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Not only are herbs useful for cooking but they can also be very decorative in their own right.

Our collection is both culinary and ornamental and can be grown together in a formal herb garden, dotted in among your border plants or in pots on the patio. Whichever way you choose to grow them it is very satisfying to be able to pop outside and harvest a few fresh leaves whenever you need them.

Includes 1 each of 6 varieties:

Golden Marjoram - An easy to grow herb and with its attractive scented foliage and flowers it is at home in both the herb garden and the ornamental border.

Rosemary Miss Jessops - This well known herb has a multitude of uses both culinary and medicinal and is perfect with lamb and is used for flavouring oil and vinegar too.

Thyme Compact - A superb hardy evergreen herb, forming a tidy mound of very aromatic narrow green leaves and pale mauve flowers, highly attractive to bees.

Mentha Pineapple Mint - this is less vigorous than the garden mint and can be added to salads and summer drinks.

Tarragon 'French'- The silver-green foliage has an aniseed flavour and is most often used to flavour sauces (such as béarnaise), oils and vinegars.

Tricolor Sage - Striking, multi-coloured leaves of green, cream and pink make a beautiful combination with many other plants.

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