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Sprouting Seed - Broccoli
Add crunch and extra vitamins to salad and stir fries with these delicious broccoli sprouts.
As easy to grow as cress, they will be ready to use in just five to ten days after sowing, when the seedlings are about 2cm (1in) long.
They have a subtle flavour and crisp texture and their high vitamin content makes them a great choice at any time of year.
- Nutritious and delicious all year round.
- 2800 Seeds
- 2-4cm / 1-2in

Sowing Indoors
Unwins sprouting seeds can be grown successfully on any warm, light windowsill which is not in full sun all day. Place two layers of absorbent growing medium, like kitchen roll, into a shallow dish or tray. These should be thoroughly wet, but drained of excess water.
Sow the seed fairly thickly over the wet growing medium. Place the dish in a warm, light airy position. Maintain a temperature of around 15C (60F). Check the sowing daily and keep well watered, this will ensure rapid germination.
Special note
Harvest the shoots when they are about 2-4cm (1-2in) long, just as the green leaves begin to appear. Rinse the shoots and use immediately in salads, sandwiches or stir-fry dishes.

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